Bison provides higher levels of protein, iron, and vitamin B12 than beef, pork, chicken, and salmon — while containing less fat, fewer calories, and lower cholesterol levels.
American-raised bison with no fillers or preservatives.
Lean, non-processed meat.
100% natural and produced without genetic engineering.
Low carbs, more protein, and less fat.
It’s not only a bison farm. It’s our home, our family. It’s a mindset, a lifestyle. It’s something we’re building for our families. And something we hope to share with yours.
We invite you to shop our bison products for a clean source of all-natural protein.
– 10x CrossFit Champion Rich Froning
As the bison traversed the Great Plains, roamed the Rocky Mountains, and migrated to the most southern of states, their hooves tilled the soil — helping to impart moisture into the land and plant native seeds. This natural interaction between the bison and the soil allowed the fruits of the land to flourish, and we only use ingredients that they themselves would have cultivated.
When bison are up against a storm, they turn to meet it head on. They square their shoulders and brace against its power, but they always move forward. Instinctively, they never try to avoid the hardship, they charge straight ahead to limit the pain they will experience. Life sends challenges, choose your response.
10x CrossFit Games Champion Rich Froning has made his life’s mantra to go into the storm head first, and he hopes you join him on his journey.